How long do I cook a head of cabbage?

1 small to medium head cabbage, rinsed and cut into 6 wedges

1/2 teaspoon salt

3 to 4 tablespoons melted butter

salt and pepper to taste

PREPARATION:

Directions for boiled cabbage

Add about 1/2 inch of water to a large skillet or Dutch oven; bring to a boil. Add cabbage wedges and salt; simmer, covered, for 8 to 10 minutes. Turn cabbage carefully and simmer about 8 minutes longer, or until boiled cabbage is tender.



Pour off water and return to low heat until moisture has evaporated. Add melted butter; coat boiled cabbage thoroughly. Sprinkle boiled cabbage with salt and pepper - season to taste.

Boiled cabbage serves 6.
How long do I cook a head of cabbage?
depends on how soft you like it any where from 15 to 25 minutes. after its done to your liking my kids love melted Velveeta cheese on it