2012年2月3日星期五

I would like to know, what Country uses the most purple cabbage?

I would say that is is likely Russia. In General Russia and other eastern Europian countries eat 7 times the amount of cabbage as we do in the North Amercia.



""Red" cabbage (magenta to purplish) was first described in England in 1570, all of the early varieties being round-headed. Now there are red varieties of all the various head shapes. The "red" color is confined to the "skin" of each leaf and stem, the cells beneath possessing normal green or white color. When cut before cooking, a head of red cabbage presents a pretty contrast of red and white.



Savoy-leaved and red cabbages are little grown in the United States. Red varieties, however, are popular in northern Europe and savoyed varieties in the warmer parts of Europe. Most cabbage grown in this country is of the smooth-leaved green or white kind."
I would like to know, what Country uses the most purple cabbage?
Based on what I know it is most likely the US

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